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[Hotel] Chef de Cuisine - Pastry

Title:  [Hotel] Chef de Cuisine - Pastry
Date:  Jul 31, 2022
Location:  Jeju

Recruitment Area

Manage the assigned kitchen as an independent profit center.

Requirement

  • Preferred relevant degree
  • A minimum of 7 years in hotel bakery kitchen
  • Preferred work related license

Condition of Work

  • Work varied shifts, including weekends and holidays (5 day workweek)
  • Can be assigned to the right position based on interview results

Working Area

Jeju

Contact Point

E-MAIL : jeff.kim@hyatt.com

ETC

In case of false entry or intentional omission when applying for employment, the hiring may be cancelled.